Hot Pepper Seeds - Bhut Jolokia

Hot Pepper Seeds - Bhut Jolokia is an extremely hot pepper variety, also known as the ghost pepper. Its intense spiciness makes it ideal for making chili sauces and condiments, a perfect choice for chili lovers.

Bhut Jolokia peppers are rich in various healthy nutrients, including vitamin C, vitamin A, potassium, and antioxidants. Every 100 grams of Bhut Jolokia pepper is exceptionally high in vitamin C, which helps boost immunity, promotes collagen synthesis, and maintains healthy skin. Vitamin A is essential for vision and the normal functioning of the immune system. Potassium helps maintain heart health and normal blood pressure levels, while capsaicin in the pepper promotes metabolism and increases appetite. Furthermore, Bhut Jolokia peppers are rich in dietary fiber, which aids in digestive health. Choosing Bhut Jolokia peppers not only allows you to enjoy their unique spiciness but also provides your body with abundant nutritional support.

Bhut Jolokia peppers can be prepared in various ways, including raw, in sauces, or pickled. Due to its extremely strong spiciness, Bhut Jolokia should be eaten with caution when raw. It can be chopped into small pieces and added to salads to add a unique spiciness. When making hot sauce, Bhut Jolokia can be mixed with vinegar, salt, and other seasonings to create a flavorful sauce suitable for various dishes. In addition, Bhut Jolokia peppers are also suitable for pickling to make pickled peppers for use as a condiment. Whether used as a main ingredient or a garnish, Bhut Jolokia peppers can add a strong flavor and intensity to your dishes.