Hot Pepper Seeds - Cayenne Purple

Hot Pepper Seeds - Cayenne Purple is a purple pepper variety with long, slender fruits and a moderate spiciness, suitable for a variety of dishes, adding a unique aroma and flavor, and is also visually appealing.

Cayenne Purple peppers are rich in a variety of healthy nutrients, including Vitamin C, Vitamin A, potassium, and antioxidants. Every 100 grams of Cayenne Purple pepper is very high in Vitamin C, which helps boost immunity, promotes collagen synthesis, and maintains healthy skin. Vitamin A is essential for vision and the normal functioning of the immune system, helping to fight infection. Potassium helps maintain heart health and normal blood pressure levels, while the antioxidants in peppers can help slow down the aging process and protect cells from damage. In addition, Cayenne Purple peppers are rich in dietary fiber, aiding digestion and promoting gut health. Choosing Cayenne Purple peppers not only allows you to enjoy their unique flavor but also provides your body with rich nutritional support.

Cayenne Purple peppers can be cooked in many ways: eaten raw, stir-fried, grilled, or used in sauces. When eaten raw, slice the peppers and add them to salads for a refreshing taste. When stir-frying, combine Cayenne Purple with other vegetables as a side dish to enhance flavor. When grilling, place the whole pepper on a grill and grill until lightly charred to improve its sweetness and flavor. Additionally, Cayenne Purple peppers are excellent for making hot sauces, adding a unique aroma and spiciness. Whether used as a main ingredient or a garnish, Cayenne Purple peppers add rich texture and flavor to your dishes.